Feiertage dürfen auch fast en lecker sein

  1. Home page
  2. Ratgeber
  3. Einfach Delicious

DruckenTeilen

Feiertage dürfen auch fast en lecker seinWeihnachtlicher Genuss auf die Hand: Bratwurst, Sauerkraut and Leek Beer Sauce were in Hot Dog on Festtagsgenuss. © Einfach Delicious

Dieser Hot Dog is everything that is different. A crispy leek beer sauce and crispy Röstzwiebeln are zum Festtags-Favorieten.

Festtags Hot Dogs are a perfect mix of tradition and delicious! Schnell gemacht, aber trotzdem festlich – these Hot Dogs bring the classic Küche zu Weihnachten on a new level. As a snack from the Weihnachtsfilm-Marathon or as another main event, watch the twist and make your parties with other people.

Recipe for Festtags-Hot-Dogs: The creative gender for another moment

These Hot Dogs, the American classic is newly defined, everything is possible: Schnell, tasty and great party! Ideal for your culinary highlight needs.

Festtags-Hot-Dogs

by: Larissa Glunz

Feiertage dürfen auch fast en lecker seinWeihnachtlicher Genuss auf die Hand: Bratwurst, Sauerkraut and Leek Beer Sauce were in Hot Dog on Festtagsgenuss. © Einfach Delicious

Dauer

Zubereitung15 minutes

Cooking/Backing18 Minutes

Gesamt33 Minutes

Recipe Properties

Nahrwert pP650 kcal

Portioning3

  • Party food
  • Fleish
  • revise
  • German
  • American

Zutaten

  • For the Hot Dogs:
  • 60 ml Ol
  • 200 g rote Zwiebeln, sliced ​​in Streifen
  • Price Salz
  • 3 Bratwurst
  • 3 Hot Dog Buns
  • 100 g Sauerkraut
  • For the Preiselbier sauce:
  • 40 g Preiselbeeren ad Glass
  • 20 g Senf
  • 20 g honey
  • 0.25 TL Salz
  • 0.25 TL Pfeffer
  • Price Zimt
  • For the toppings:
  • Röstzwiebeln, nach Geschmack
  • Schnittlauch, nach Geschmack

Zubereitung

  1. 1. Schritt

    40 ml of oil in a Pfanne erhitzen and Zwiebeln mit Salz therein under occasiontlichem Rühren approximately zehn Minuten anbraten.

  2. 2. Schritt

    Residual oil in a sauberen Pfanne erhitzen and Bratwürste darin ungefähr eight minutes rundum kross anbraten.

  3. 3. Schritt

    Mix all the ingredients for the sauce in a small sauce.

  4. 4. Schritt

    Hot Dog Buns after a relaxing time. Stuffed brötchen with sauerkraut, sausage, zwiebeln and sauce and garnish after schmack with Röstzwiebeln and Schnittlauch. Fertig!

More information

TeilenDrucken

Einfach-Tasty-Tipp: The Hot Dog brötchen are delicious, but the Kräuterbutter becomes quite richer before the Wurst is introduced. This simple method brings more energy and provides a more intensive aromatic experience.

Schritt für Schritt zum Festtags-Hot-Dog in Rezept-Video:

In this Recipe Video it is said who Festtags Hot Dogs are made with a refined leek beer sauce. Schnell, einfach and unglaublich lecker – ideal for other reviews or as reworked highlights during your party.

The Hot Dog hat is a long tradition, which is 19 years old. Originating from Germany for hours, while the sausage in the US is leaving, we will start working as “Frankfurter” or “Wiener”. The typical Hot Dog standard, as the sausage put in a bun – a more practical snack, the fast popular sausage and the most varied variations in the world.

Three season-filled Festtags Hot Dogs with bratwurst and sauerkrautA holiday where different: Those renewed Hot Dogs with bratwurst, sauerkraut and leek beer sauce can be found in a locker with Braten & Co. are served. © Einfach Delicious

Want more answers?

In our PDF Library you will find a large amount of Auswahl and Recipes, which can be re-loaded after subsequent registration. The way of life of the indigenous people You can find inspiration and inspiration in the PDF library.

Jetzt zahlreiche Rezepte in der PDF-Bibliothek entdecken.

There are many ideas that are new to the traditional Hot Dog. Während die hot-dog-waffeln croquettes the perfect combination with crispy and fresh beets, with the sausage on the side Uncomplicated Hot Dog Wrap wrapped in a wrap and with different toppings for a creative snack.